Ideal with pastries, desserts and blue-veined cheeses.
GRAPE VARIETY - Primitivo 100%
CHARACTERISTICS - 80 year old vines, 5000 vines per hectare.
TYPE OF VITICULTURE - Pugliese tree.
HARVEST - Second half of September.
VINIFICATION - Thermo-conditioning of the fermentation process.
REFINING AND STORAGE - In bottle.
COLOUR - Intense red with purple reflections.
FRAGRANCES - Intense and complex, reminiscent of morello cherry and other red fruits in jam; shows notes of dried fruit and cocoa on the finish.
FLAVOR - Sweet, warm, mellow, with intense and persistent feedback.
SERVING TEMPERATURE - 10 to 14°C.
ALCOHOL CONTENT - Min. 15.5% + 5%
FOOD AND WINE PAIRING - Pastries, desserts, blue-veined cheeses.
