Adora Salice Salentino Riserva
Ideal with structured dishes and meat dishes.
VARIETY – Negroamaro 85 % – Malvasia Nera 15%
CHARACTERISTICS – 4000 feet per hectare, 25 year old vine.
VITICULTURE – In Pugliese tree.
HARVEST – Second week of September.
VINIFICATION – Long maceration at controlled temperature.
REFINEMENT – STORE – 6 months in cask and minimum 2 years in cellar.
COLOUR – Ruby red with slightly orange undertones.
SCENT – Intense, ripe fruit (cherry, gooseberry), with slight hints of spice and toasty.
TASTE – Dry, warm, sweet and persistent.
SERVE – 16 to 18 ° C.
ALCOHOLIC DEGREE – 13,5%
FOOD AND WINE PAIRINGS – Pasta, red meat.
Livraison gratuite dés 150€ d'achats.
Specifications
| Producer | Produttori di Manduria |
| Capacity | 75cl |
| Grape Variety | Negroamaro, Malvasia Nera |
| Appellation | IGT Salento |
| Region | Puglia |
| Alcohol content | 13.5% |