Toscana IGT Bianco Vermentino

100% Vermentino, organic. Harvested by hand in late September, moved quickly to the cellar in crates.

Vinification is driven by ADCF technology (dynamic analysis of fermentation kinetics) — Cantina Tuscania's signature, which allows oenological inputs to be kept to a minimum. Aged exclusively in stainless steel, then a short spell in bottle.

In the glass — Straw yellow with green highlights, clear and bright. Fruity, floral nose over an appealing minerality. Enveloping on the attack, with fine freshness, true to the nose, closing on a slightly bitter finish.

At the table — [The producer publishes no pairing. Suggestion to validate: aperitif, grilled fish, fried vegetables.]

Serving — 14% vol. 75 cl.