Vastese pork belly, rinded, seasoned with salt, pepper, spices and natural flavours.
Maturation and maturation 60 days.
Gluten-free - Lactose-free.
Ingredients - Pork, salt, dextrose, spices, natural flavours. Antioxidant E316.
Preservatives - E250 – E252
Vacuum-packed product.
Store in the refrigerator from +2°C to +10°C